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{"id":25765,"date":"2018-09-01T06:30:14","date_gmt":"2018-09-01T06:30:14","guid":{"rendered":"http:\/\/blog.glutenmenteschef.hu\/?p=25765"},"modified":"2023-02-22T23:15:53","modified_gmt":"2023-02-22T23:15:53","slug":"rizsfelfujt-rizskoch","status":"publish","type":"post","link":"http:\/\/blog.glutenmenteschef.hu\/index.php\/2018\/09\/01\/rizsfelfujt-rizskoch\/","title":{"rendered":"RIZSFELF\u00daJT \/ RIZSKOCH"},"content":{"rendered":"\n

Rizsfelf\u00fajt \/ Rizskoch<\/strong>
<\/h3>\n\n\n\n
A recept n\u00f6v\u00e9nyi tejjel is m\u0171k\u00f6dik, vaj helyett b\u00e1rmilyen zsirad\u00e9kot haszn\u00e1lhatunk<\/strong>


<\/h5>\n\n\n\n

Gyerekkorom egyik nagy kedvence, amit a nagymam\u00e1m gyakran k\u00e9sz\u00edtett. Nem csak desszertk\u00e9nt, de egy tartalmasabb leves ut\u00e1n f\u0151\u00e9telk\u00e9nt is meg\u00e1llja a hely\u00e9t. Ha m\u00e9g egy kicsit gazdag\u00edtani szeretn\u00e9nk, akkor a tetej\u00e9n alm\u00e1val a Mas\u00e1nszky rizsfelf\u00fajtat is k\u00e9sz\u00edthet\u00fcnk.
A rizskochot glut\u00e9nmentesen, de ak\u00e1r n\u00f6v\u00e9nyi tejjel, margarinnal tejmentesen is k\u00f6nnyed\u00e9n elk\u00e9sz\u00edthetj\u00fck. A recept lisztmentes.


<\/p>\n\n\n\n

\"\"



<\/figcaption><\/figure><\/div>\n\n\n\n
Hozz\u00e1val\u00f3k:<\/strong><\/h5>\n\n\n\n
20 adag, az \u00e9n kapcsos tepsim 38 x 25 cm-es<\/strong><\/h5>\n\n\n\n

500 g rizs
1 l tej
3 x 100 g cukor
1 g s\u00f3
1 l v\u00edz
20 g van\u00edli\u00e1s cukor
50 g mazsola
2 g citromh\u00e9j
3 g narancsh\u00e9j
8 db toj\u00e1s
50 g vaj + 15 g vaj a tepsi kiken\u00e9s\u00e9hez
barna cukor a tepsi sz\u00f3r\u00e1s\u00e1hoz
50 g burgonyakem\u00e9ny\u00edt\u0151
( mivel a rizst alaposan megmossuk, ez\u00e1ltal a szemeken l\u00e9v\u0151 kem\u00e9ny\u00edt\u0151t is elt\u00e1vol\u00edtjuk, \u00edgy nehezebben \u00e1llhat \u00f6ssze a s\u00fctink, ezen seg\u00edt ez a kis mennyis\u00e9g\u0171 kem\u00e9ny\u00edt\u0151. )

<\/p>\n\n\n\n

\"\"<\/figure><\/div>\n\n\n\n


<\/p>\n\n\n\n

A rizst kiv\u00e1logatjuk \u00e9s megmossuk.<\/p>\n\n\n\n

Egy nagy m\u00e9ret\u0171 vagy k\u00e9t kb. 20 x 30 cm-es, magas fal\u00fa tepsit ecset seg\u00edts\u00e9g\u00e9vel kenhet\u0151 \u00e1llag\u00fa vajjal kikenj\u00fck \u00e9s annyi barna cukorral sz\u00f3rjuk meg, amennyi a tepsi alj\u00e1hoz-oldal\u00e1hoz feltapad.<\/p>\n\n\n\n

A tejet \u00e9s a vizet egy faz\u00e9kba \u00f6ssze\u00f6ntj\u00fck, hozz\u00e1adunk 100 g cukrot, a van\u00edli\u00e1s cukrot, a s\u00f3t, 50 g vajat, majd a rizst, amit folyamatos keverget\u00e9s mellett megf\u0151z\u00fcnk. Mikor m\u00e1r puha a rizs, hozz\u00e1adjuk a kem\u00e9ny\u00edt\u0151t \u00e9s m\u00e9g 2 percig f\u0151zz\u00fck. Ezt k\u00f6vet\u0151en kih\u0171tj\u00fck.<\/p>\n\n\n\n

A toj\u00e1sokat kett\u00e9v\u00e1lasztjuk, a s\u00e1rg\u00e1j\u00e1t habosra keverj\u00fck 100 g krist\u00e1lycukorral, a reszelt narancs \u00e9s citromh\u00e9jjal, a megmosott mazsol\u00e1val. Hozz\u00e1\u00f6ntj\u00fck a tejberizst \u00e9s alaposan \u00f6sszeforgatjuk.<\/p>\n\n\n\n

A toj\u00e1sfeh\u00e9rj\u00e9ket 100 g cukorral kem\u00e9ny habb\u00e1 verj\u00fck, majd a massz\u00e1hoz fakan\u00e1l seg\u00edts\u00e9g\u00e9vel \u00f3vatosan hozz\u00e1forgatjuk.<\/p>\n\n\n\n

A vajjal kikent tepsit \/ tepsiket 3\/4 r\u00e9szig t\u00f6ltj\u00fck vele \u00e9s 160 fokos s\u00fct\u0151ben, kb 1 – 1 \u00f3ra 20 percet s\u00fctj\u00fck.


<\/p>\n\n\n\n

\"\"<\/figure><\/div>\n\n\n\n




T\u0171pr\u00f3b\u00e1val vagy fogpiszk\u00e1l\u00f3 seg\u00edts\u00e9g\u00e9vel ellen\u0151rizz\u00fck, hogy \u00e1ts\u00fclt-e a t\u00e9szta.


<\/p>\n\n\n\n

\"\"<\/figure><\/div>\n\n\n\n




Elk\u00e9sz\u00fclte ut\u00e1n kivessz\u00fck a s\u00fct\u0151b\u0151l, hagyjuk kih\u0171lni.


<\/p>\n\n\n\n

\"\"<\/figure><\/div>\n\n\n\n




Kock\u00e1ra v\u00e1gva, porcukorral sz\u00f3rva t\u00e1laljuk.<\/p>\n\n\n\n

Lekv\u00e1rral, karamellel, csokol\u00e1d\u00e9 \u00f6ntettel \u00e9s m\u00e1lnasz\u00f6rppel locsolva is kit\u0171n\u0151.


<\/p>\n\n\n\n

\"\"


<\/figcaption><\/figure><\/div>\n\n\n\n
\"\"<\/figure><\/div>\n","protected":false},"excerpt":{"rendered":"

Rizsfelf\u00fajt \/ Rizskoch A recept n\u00f6v\u00e9nyi tejjel is m\u0171k\u00f6dik, vaj helyett b\u00e1rmilyen zsirad\u00e9kot haszn\u00e1lhatunk Gyerekkorom egyik nagy kedvence, amit a nagymam\u00e1m gyakran k\u00e9sz\u00edtett. Nem csak desszertk\u00e9nt, de egy tartalmasabb leves ut\u00e1n f\u0151\u00e9telk\u00e9nt is meg\u00e1llja a hely\u00e9t. Ha m\u00e9g egy kicsit gazdag\u00edtani szeretn\u00e9nk, akkor a tetej\u00e9n alm\u00e1val a Mas\u00e1nszky rizsfelf\u00fajtat is k\u00e9sz\u00edthet\u00fcnk.A rizskochot glut\u00e9nmentesen, de ak\u00e1r
Read more… <\/a><\/p>\n","protected":false},"author":1,"featured_media":25776,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[27],"tags":[5,98,432,430,431],"class_list":["post-25765","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-desszert","tag-glutenmentes","tag-lisztmentes","tag-novenyi-tejjel","tag-rizskoch","tag-rizskoch-glutenmentesen"],"yoast_head":"\nRIZSFELF\u00daJT \/ RIZSKOCH – Glut\u00e9nmentes Chef blog - \u00c1tol Tibor<\/title>\n<meta name=\"description\" content=\"Gyerekkorom egyik nagy kedvence, amit a nagymam\u00e1m gyakran k\u00e9sz\u00edtett. Nem csak desszertk\u00e9nt, de egy tartalmasabb leves ut\u00e1n f\u0151\u00e9telk\u00e9nt is meg\u00e1llja a hely\u00e9t. Ha m\u00e9g egy kicsit gazdag\u00edtani szeretn\u00e9nk, akkor a tetej\u00e9n alm\u00e1val a Mas\u00e1nszky rizsfelf\u00fajtat is k\u00e9sz\u00edthet\u00fcnk.A rizskochot glut\u00e9nmentesen, de ak\u00e1r n\u00f6v\u00e9nyi tejjel, margarinnal tejmentesen is k\u00f6nnyed\u00e9n elk\u00e9sz\u00edthetj\u00fck. A recept lisztmentes.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"http:\/\/blog.glutenmenteschef.hu\/index.php\/2018\/09\/01\/rizsfelfujt-rizskoch\/\" \/>\n<meta property=\"og:locale\" content=\"hu_HU\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"RIZSFELF\u00daJT \/ RIZSKOCH – Glut\u00e9nmentes Chef blog - \u00c1tol Tibor\" \/>\n<meta property=\"og:description\" content=\"Gyerekkorom egyik nagy kedvence, amit a nagymam\u00e1m gyakran k\u00e9sz\u00edtett. Nem csak desszertk\u00e9nt, de egy tartalmasabb leves ut\u00e1n f\u0151\u00e9telk\u00e9nt is meg\u00e1llja a hely\u00e9t. Ha m\u00e9g egy kicsit gazdag\u00edtani szeretn\u00e9nk, akkor a tetej\u00e9n alm\u00e1val a Mas\u00e1nszky rizsfelf\u00fajtat is k\u00e9sz\u00edthet\u00fcnk.A rizskochot glut\u00e9nmentesen, de ak\u00e1r n\u00f6v\u00e9nyi tejjel, margarinnal tejmentesen is k\u00f6nnyed\u00e9n elk\u00e9sz\u00edthetj\u00fck. 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